Goya Masarepa is a flour made from yellow corn. It's a staple of Mexican cuisine that's most often used for making tortillas and is suitable for making chips, pupusas, tamales and many other dishes. It's pre-cooked and enriched so it's ready to and brings a more authentic flavor to your meals.
Niacin, Iron (ferric Orthophosphate), Thiamine (thiamine Mononitrate), Riboflavin And Folic Acid.
- Fat-free yellow cornmeal
- 0 mg cholesterol
- Source of vitamins B-1 and B-3
- High folate
- May contain soy and wheat
- OU Kosher certified
- 5 lb. (2.27 kg) each
- 6 packs per case
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